DESSERTS

Baked Chocolate Fondant.    R79

With coffee ice-cream, chocolate soil & mixed berry compote

Mille-Feuille   R75

With dark chocolate mousse, raspberries & mango sorbet

Trio of Meringue   R69

With minted strawberries, mixed berry sorbet, vanilla oil, black pepper & white sesame tulle

Decadent Chocolate brownie   R69

With white chocolate mousse, macerated strawberries & mango coulis

Lemongrass infused panna cotta   R69

With macerated strawberries, crystalized white chocolate & peanut brittle

Classical Brandy Snaps   R59

With vanilla ice cream, crushed meringues & berry coulis